About Me

My photo
As a little girl, I would often take a bowl and start pouring this, that, and everything into it. These concoctions were often times horrible and other times surprisingly good. My brother, Joel, termed these "The Beezo Bowl" and they have earned a place in the family history books. Years have gone by and I have continued with my odd creations. Friends have rallied in support of my idea for a food blog where I can share my culinary escapades, from Sugar Free Sugar Cookies to Shepherd's Pie. So, without further adieu, I proudly introduce: The Beezo Bowl - Home of "Food or Flop"

Saturday, April 7, 2012

Easter cupcakes

I had a few cadbury eggs (like 50) left from last Easter. so, I made some cadbury cupcakes.

Ingredient List:
one box chocolate cake mix
eggs
oil
water
cadbury eggs
frosting, vanilla and cream cheese
green food coloring
reeses eggs
cupcake liners
oven set at 350F

Take cadbury eggs out of foil. Freeze until solid (I did mine over night). Prep chocolate cupcakes as box states. Put liners in cupcake pan and small spoonful of batter. Put in cadbury egg. Pour more chocolate cake batter over, to cover. Bake as box instructs. Cool, then frost with green frosting and eggs. I mixed vanilla and cream cheese frosting together in the mixer with green food coloring then spiked it on cupcakes for grass.




Look at all that Cadbury goodness deep down inside! :)
Posted by at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)